Later sunsets and lighter jackets: New York seems to finally emerge from the greyest days of the year and gallops in the spring. So it’s no surprise that many restaurant openings this month have played the sun as well. Take the Gitano, a seasonal attraction in New York City (now a hedonistic seasonal attraction) as an example of the first permanent and huge location of the harbor. Hydraulic glass doors offer views of the water’s glitter and menus and guide fresh Tulum cuisine, the ideal place to welcome warm weather, and their Mezcal Margaritas helps too.
In Midtown, BKK New York brings vibrant, sunny Thai food to Manhattan. Restaurant champions leisurely enjoy the noble menu of street food, the perfect antidote to the heavier soups and stews we’ve been snacking all winter. Hey, if White lotus Whether you are nailing to travel to the country, maybe this is the next best option.
So whether you are looking for a tasting menu inspired by an Indian wedding (or a wedding full of kimchi) or an omakase joint, and also use moonlight as an auditory bar, we have found the ideal attractions for all your cooking needs. Keep reading for the six best new restaurants checking out in New York this March.
